Extracted from typical olive tree varieties from Trás-os-Montes – cobrançosa, madural, verdeal and cordovil – Acushla Essential Extra Virgin Organic Olive Oil is a balanced olive oil, medium-fruity with a slight bitterness and spiciness. It has a yellowish-green colour.
Peroxide value: Max 15 meq O2/kg
Conservation methods: Keep away from light and heat.
Provenance: Trás-os-Montes, Portugal
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